euphoRHEA

Stories from my Life, One Dish at a Time

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Events/Restaurant Reviews

On Making Mango Pickles and Memories at APB Cook Studio

FBAI Dialogues

Hokus Porkus - A Porky Pop Up

The Oriental Hub, Vashi 

CKP Food Festival, Thane

Express Lunch at Asian Kitchen, Four Points by Sheraton, Vashi

Masala Table, Sanpada

Italian Food Festival, Asian Kitchen, Four Points, Vashi

Coral Lounge, Vashi

British Brewing Company, Inorbit Mall, Vashi

Pot Pourrie, Vashi 

Rockville Deli, Vashi

SinghLand, Belapur

Cafe Monza, Kharghar

Oye Kake, Fort

Flury's, Seawoods, Nerul

Soy Street, Inorbit, Vashi

Bengali Food Festival, Hornby's Pavillion, ITC Central

Good Food Fest at Kebabs and Kurries, ITC Central

Vong Wong, Express Towers, Nariman Point

Botticino, The Trident, BKC

New Year at Bangali Mashi's Kitchen, Seawoods, Nerul

Abida Rasheed at Taj Land's End

Dum Pukth Relaunch, ITC Grand Maratha

The Bagel Shop, Pali Hill, Bandra

Bungalow No. 9, Bandra

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Rhea Mitra Dalal
I'm a caterer's wife and food is a huge part of my life...I enjoy cooking and I love an audience! This blog is the closest alternative to cooking for a crowd.
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